Loss of Taste
- Some disease-modifying therapies (DMTs) such as Lemtrada, Copaxone and Aubagio
- Medications such as Oxybutynin, often prescribed for bladder control issues
- Muscle relaxants and spasticity medications including Baclofen and Dantrolene
- Antidepressants
- Steroid medications used for MS exacerbations
- Illness (cold, flu, sinus infection, COVID-19, allergies)
- Reflux or GERD (gastroesophageal reflux disease)
- Dental or mouth problems
- Dry mouth or any condition causing damage to the taste buds
- Head injury
- Hormone imbalances
- Nasal polyps
- Exposure to radiation therapy for head or neck cancer
- Tobacco use
- Diabetes
- Hypothyroidism
- Nutritional deficiencies (particularly zinc and vitamin B12)
- Hypertension
- Sjogren’s syndrome
- Alzheimer’s disease
- Parkinson’s disease
- Antibiotics
- Psychiatric medications
- Amphetamines
- Methylphenidates
- Blood pressure medications
- Seizure medications
- Gout medications
Ways to Improve Your Sense of Taste
Try the following to improve your sense of taste and enhance your experience with different foods:
- Don’t be afraid to try new spices.
- Marinate meats.
- Add tart foods.
- Engage all senses related to taste.
- Address dry mouth directly.
- Slow down.
- Don’t smoke or use other tobacco products.
- Improve oral hygiene habits (floss daily and visit the dentist regularly).
- Stay hydrated.
- Wash hands often to reduce risk of infections.